Mashed Potatoes

by TAG Editor

Mashed potatoes bring everything together in its warm, butter embrace. It can just about fit into any mix.

Ingredients:
4 oven roasted potatoes
1/3 cup milk
2 tablespoon butter
cracked black pepper
sea salt

Boil the roasted potatoes for 20 minutes or until done. Don't peel. Make sure they well scrubbed. Remove. Put potatoes in bowl and mash them with milk, butter, salt and pepper. Adjust seasoning.